Mike Jahn shares with us his experience while attending a cooking demonstration during the Viceroy Hotel Group’s Chef Exchange Program. Leading the class were Viceroy Snowmass Chef Will Nolan, and Chef Mirko Paderno of the restaurant, Oliverio, at the Avalon Hotel in Beverly Hills.
This post is one example of what I mean on my business card when I say “twisted travel”. I never know who I am going to meet when I walk out my front door and so I am always prepared with video camera in my pocket.
And this is what happened to me the other day when I unexpectedly met a new kind of celebrity, The Aspen Snowmass kind and I can assure you that I will be back to visit them again!