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February 11 @ 7:30 pm UTC-6

Join us for a fantastic dinner at Allegria on Sunday, February 11th at 6:30 pm. Enjoy a three course meal, designed and prepared by our students, featuring Seared Scallops, Braised Veal Cheeks and a Blood Orange Glazed Dark Chocolate Buche for dessert. All proceeds from the dinner will benefit our ProStart culinary arts & restaurant management program. Limited seating. Please make your reservations today at Allegria (970.963.7316). $100 per person (gratuity, tax and beverages excluded).

Details

Date:
February 11
Time:
7:30 pm
Website:
https://www.facebook.com/events/167384470549453

Venue

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455 S 3rd St
Carbondale, CO 81623 United States

Organizer

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