Italian Food

Mizuna – A Sustainable Restaurant in Denver

While staying at The Brown Palace, the boys and I dined at Mizuna, a nearby award-winning sustainable restaurant. With Limoncello walls and delicious local ingredients, we decided that we need to come back and experience all the other restaurants owned by Chef Frank Bonanno.

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Jillian Livingston

Aspen Restaurant Review: Gisella’s

“I was hoping that our dining experience at Gisella’s would open the floodgates to our memories of our Luna de Miel in Italy, twelve years ago, where for three weeks we explored Italy from North to South.”

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